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A new earth Cover
Book

A new earth

 

No summary available.
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The Turning Point Cover
Book

The Turning Point

by Fritjof Capra

A compelling vision of a new reality, a reconciliation of science and the human spirit for a future that will work The dynamics underlying the major problems of our time—cancer, crime, pollution, nuclear power, inflation, the energy shortage—are all the same. We have reached a time of dramatic and potentially dangerous change, a turning point for the planet as a whole. We need a new vision of reality, one that allows the forces transforming our world to flow together as a positive movement for social change. Now distinguished scientist Fritjof Capra gives us that vision, a holistic paradigm of science and spirit. “This splendid and thoughtful book is an essential guide for anyone inquiring about the place of science and metascience in our contemporary culture. Those who enjoyed Fritjof Capra’s Tao of Physics should not expect a sequel; this is a much more ambitious book that attempts and succeeds in presenting a whole worldview from the viewpoint of a committed and experienced physicist who also writes from within the North American culture…. It is unusually detailed and thorough in its inclusion of the conventional and the alternative approaches to topics ranging from ecology through medicine and psychology to economics. It is at once scholarly and easy to read.”—Jim Lovelock, New Scientist
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Fast Food Nation Cover
Book

Fast Food Nation

by Eric Schlosser

Fast food has hastened the malling of our landscape, widened the chasm between rich and poor, fueled an epidemic of obesity, and propelled American cultural imperialism abroad. That's a lengthy list of charges, but Eric Schlosser makes them stick with an artful mix of first-rate reportage, wry wit, and careful reasoning. Schlosser's myth-shattering survey stretches from California's subdivisions, where the business was born, to the industrial corridor along the New Jersey Turnpike, where many of fast food's flavors are concocted. Along the way, he unearths a trove of fascinating, unsettling truths -- from the unholy alliance between fast food and Hollywood to the seismic changes the industry has wrought in food production, popular culture, and even real estate.
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