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ID: 0374289212
(Type: book)
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ID: 1416565272
(Type: book)
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ID: 1596914424
(Type: book)

Book
[No Title]

Book
Heat
The book that helped define a genre: Heat is a beloved culinary classic, an adventure in the kitchen and into Italian cuisine, by Bill Buford, author of Dirt. Bill Buford …
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ID: 0671686925
(Type: book)

Book
Kitchen Confidential Updated Ed
A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and …
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ID: 1582341028
(Type: book)

Book
Liquor
Two line cooks decide to open their own restaurant in New Orleans in the second book in the Rickey and G-Man series by novelist Poppy Z. Brite. New Orleans natives …

Book
Prime
Two years after the opening of Liquor, New Orleans chefs Rickey and G-man are immersed in the life of their restaurant, enjoying a loyal cast of diners, and cooking great …
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ID: 0471152099
(Type: book)
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ID: 080508939X
(Type: book)
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ID: 0141001895
(Type: book)
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ID: B002KAOS10
(Type: book)

Book
Medium Raw
The long-awaited follow-up to the megabestseller Kitchen Confidential In the ten years since his classic Kitchen Confidential first alerted us to the idiosyncrasies and lurking perils of eating out, from …